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Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?
This is a casual, part-time role offering flexible working. Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality.
Barchester is one of the UKs leading healthcare providers, with over 260 homes and hospitals across the country. We are consistently reinvesting and growing, with several more new build homes due open to join the Barchester family. Barchester can offer long term career growth and opportunities for ambitious chefs who pride themselves on working at the highest of standards.
We are also the only healthcare provider in the UK to be accredited as one of the best companies to work.
NEED TO HAVE
A personable and warm approach with a genuine interest in the wellbeing of residents
Hold City & Guilds/NVQ/SVQ or equivalent
Experience in helping lead and inspire a team
A good understanding of nutrition
Experience of working with fresh seasonal food
The ability to create a warm and welcoming environment within our home
Good understanding of HACCP
NEED TO DO
Help manage the kitchen in the Head Chef's absence
Work fresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standards
Help create a warm, efficient and fun environment
Work within budget
Complete regular audits
Manage stock control
To assist in leading and motivating a team
REWARDS PACKAGE
Work life balance - working days with alternate weekends
Free learning and development
A range of holiday, retail and leisure discounts
Opportunity to showcase your talent at the annual Barchester Hospitality Awards
Unlimited access to our Refer a Friend bonus scheme
If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebrate life, Barchester is the place to be
St Andrew's Care Home Hawick
£13.00 per hour Flexible Bank Shifts
St Andrew's Care Home in Hawick is looking for a motivated and reliable Bank Chef to join our team on a flexible, as-needed basis.
This is an excellent opportunity for an experienced chef who enjoys preparing nutritious, home-cooked meals and wants the flexibility of bank work while making a real difference to the lives of our resid click apply for full job details
Vacancy - Chef de Partie (AV1973)
Hours - Full-time (no evening shifts)
Salary - £14.70ph + Benefits
Shifts - 08 00 (Weekends on rotation) 4 shifts per week
Location - Riding Mill (NE44)
Having a Job in Catering and getting your evenings and some weekends off is unheard of as a rule. This Job will allow you evenings off and offers a great shift pattern.
Job Summary
We are looking for a talented and experienced Chef de Partie to support the Senior Sous and Head Chef in running a kitchen in our Client s Care Home in Riding Mill.
Job responsibilities
Other tasty benefits include
For any further information about this fantastic Chef job in Riding Mill, please apply with your most up to date CV and one of our Team will call you.
Job Summary
We are seeking a reliable and experienced Chef to join our culinary team. The ideal candidate will have a strong foundation in commercial kitchens within the UK and a passion for delivering high-quality meals. While certain certifications (like an Enhanced DBS or Manual Handling training) are not strictly required to apply, you must be fully willing to obtain them upon hiring.
Key Responsibilities
Prepare, cook, and present high-quality dishes according to the established menu and dietary standards.
Manage food preparation sections and assist in keeping kitchen waste to a minimum.
Maintain impeccable cleanliness and hygiene standards in compliance with Food Safety regulations (HACCP).
Ensure safe operation of all kitchen equipment and adhere to workplace health and safety guidelines.
Collaborate effectively with the wider kitchen team to ensure smooth service during peak hours.
Candidate Requirements
Experience: Minimum of 6 months of experience working as a chef within the United Kingdom.
Mission Care has had the privilege of providing residential and nursing care to vulnerable adults in South London for almost 120 years. Today we have five homes, four in the London Borough of Bromley, and one in Dulwich and pride ourselves on providing exceptional person-centred care to all of our residents.
We now have a new and exciting opportunity for a Catering Team Lead to join our team at Wi click apply for full job details
Chef Nursing Homes in West London
Pay Rate: £15 per hour
Company: Tezlom
Are you a passionate and reliable Chef looking for flexible work? Tezlom is currently recruiting experienced Chefs to support nursing homes across West London on a bank (ad-hoc) basis
The Role
You will be responsible for preparing nutritious, high-quality meals for residents in nursing and care homes, ensuring all dietary requirements and food safety standards are met.
Key Responsibilities
Requirements
What We Offer
Location
West London (various nursing home settings)
If you are interested in joining Tezlom as a bank Chef, apply now or contact our team for more information
Responsible for preparing nutritious, high-quality meals for residents while meeting individual dietary and medical requirements. Ensures compliance with food hygiene, health and safety, and infection control standards. Manages food stock, maintains a clean and safe kitchen environment, and works closely with care staff to provide enjoyable and balanced meals that support residents' health and wellbeing.
The role involves early mornings, weekends, and bank holidays on a rota basis, ensuring residents receive safe, nutritious, and enjoyable meals every day while complying with all UK food safety and care standards.
Job Title: Deputy Chef
Location: Yardley Grange Nursing Home, Birmingham
Salary: £21,425.04 per annum
Job Type: Part time, Permanent - 27 hours per week
MY Trust is a family of charities & community of people supporting those most in need in the West Midlands click apply for full job details
Pay: £18.00-£25.00 per hour
Job Description:
Job Summary
We are seeking a dedicated and experienced Agency Chef to join our dynamic culinary team. The successful candidate will be responsible for overseeing food preparation, supervising kitchen staff, and ensuring the delivery of high-quality meals in a fast-paced environment. This role offers an exciting opportunity for a culinary professional with leadership skills to contribute to a variety of healthcare settings, including care homes and provate hospitals. The Agency Chef will play a pivotal role in maintaining food safety standards and delivering exceptional service to clients.
Duties
Lead and supervise kitchen staff, ensuring efficient food production and service delivery
Prepare, cook, and present a variety of dishes according to organisational standards and client specifications
Oversee food safety practices, maintaining cleanliness and hygiene in line with health regulations
Coordinate with clients to meet specific culinary requirements
Ensure all food preparation adheres to organisational recipes and presentation standards
Maintain a positive working environment that promotes teamwork and high performance
Qualifications
Proven experience in food production, cooking, or hospitality roles, preferably within restaurant or catering environments
Level 3 Food Safety required
Strong knowledge of food safety standards and best practices in hygiene and sanitation
Excellent organisational skills with the ability to manage multiple tasks efficiently
Competence in team management, motivating staff, and fostering a collaborative work environment
Good understanding of culinary techniques across various cuisines
Previous experience in hospitality or restaurant sectors is highly desirable
Ability to work under pressure while maintaining attention to detail and quality standards
This role offers an engaging environment for culinary professionals eager to showcase their skills while leading teams towards excellence. We value dedication, creativity, and professionalism in our team members.
An enhanced DBS will be needed for this role which can be covered by the company if you do not hold a transferable online DBS.
Work Location: In person
Are you a passionate and committed Chef seeking a better work-life balance?
If so, we have a fantastic opportunity for a Chef to join us at our modern Retirement Village, based at Lovat Fields, Milton Keynes. You will provide an excellent quality dining experience for residents and in return will receive a competitive salary and benefits package including:
Quest Employment is recruiting on behalf of our client for an experienced and passionate Chef to join a well-established care home team. This is an excellent opportunity for a skilled chef who is committed to delivering high-quality meals and creating an exceptional dining experience for residents click apply for full job details
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